May 2005 Issue  
Istanbul News
This Month In Istanbul
ICVB News
ICVB Member News
Turkey News
Special Events & Venues
Previous Issues
Sign up Newsletter
Contact
 
 
 

Coffee, The Turkish Taste Which Conquered The World

Coffee production began in So uth­ern Arabia and Yemen in the 15th century, and coffee drinking was introduced to Turkey around 1550. The Turks perfected the technique of making coffee and transformed coffee drinking into a culture that eventually conquered the entire world.

The first coffee house opened in Istanbul , in the district of Tahtakale near the Spice Bazaar. This quickly became a meeting place for schol­ars, poets, and other notable peo­ple of the time, where they could enjoy conversing over their tiny cups of coffee. The kahve or coffee house as an institution became the ubiquitous cafe to be found all over the world.

Lovers of coffee described the beans as 'black pearls,' and Turkish coffee has a flavor worthy of this description. The fine grounds sink to the bottom of the cup and are not drunk, but are used by fortune tellers to read your future! Proper Turkish coffee is made from Arabica, which is the highest quality variety. The beans must be freshly ground to obtain the finest flavor and aroma. The most famous cof­fee seller in Istanbul is Kurukahveci Mehmet Efendi, established in 1871. This shop still exists and the firm now exports large quantities of Turkish coffee.

Turkish Coffee's Influence On The World
Coffee has stamped an indelible mark on cultural and social as well as culinary history. Johann Sebastian Bach was such a keen coffee drinker that he was inspired to compose his famous Coffee Cantata. The French novelist Pierre Loti, who lived in Turkey for many years, was enamored of Istanbul 's coffee houses as well as its people, and a coffee house in the district of Eyüp that he frequented is named after him.

Among the famous European fig­ures who were keen drinkers of Turkish coffee were Madame de Pompadour, Dumas, Andre Gide, Moliere, Victor Hugo and Honore de Balzac.

Top

The Marmara Esma Sultan

Description
This waterfront mansion on the shores of the Bosphorus at Ortaköy was built in the 18 th century as the residence of the Ottoman Princess Esma Sultan. It is an ideal venue for cocktail receptions, seminars and gala theme dinners for incentive groups in every season.

Meeting facilities
There is banquet seating space for 1000 guests and reception space for up to 2000 guests in the garden. Indoors there is banquet seating for 300 and reception space for 450 guests on the upper floor, and ban­quet seating for 230 and reception space for 300 guests on the ground floor.

34347 Ortaköy Phone: (+90 212) 251 46 96

Top